Blog Image

pancake casserole

A yummy way to enjoy the flavor of pancakes in the convenience of a casserole. Always a big hit for breakfast, brunch, even dinner! Serve with maple syrup on the side, just like on pancakes.

Ingredients

    • 2 cups baking mix (such as Bisquick)
    • 2 cups shredded Cheddar cheese, divided
    • 1 cup milk
    • 5 tablespoons maple syrup
    • 2 large eggs
    • 1 ½ tablespoons white sugar
    • 12 slices cooked bacon, crumbled

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
  2. Mix baking mix, 1 cup Cheddar cheese, milk, maple syrup, eggs, and sugar together in a bowl; pour into prepared pan.
  3. Bake in the preheated oven until a toothpick inserted in the center comes out clean, 20 to 25 minutes. Sprinkle bacon and remaining 1 cup Cheddar cheese over casserole; return to oven until cheese is melted, about 5 more minutes.