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Home
Shop Online
Cookware
Kitchen Appliances
Cutlery
Cookbook
Recipes
Main Dishes
Cooking Methods
Quick & Easy
Lunch
Dinner
Breakfast
Vegetarian
Seafood
Light Meals
Meat
About Us
Contact
mixed bean salad
Grab that tin of beans from the back of your store cupboard and whip up this simple bean salad.
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Ingredients
1 x 400g tin mixed bean salad, drained and rinsed
2 spring onions, finely chopped
2 celery sticks, thinly sliced
1 large tomato, deseeded and finely diced
salt and freshly ground black pepper
3 tbsp olive oil
1 tbsp white wine vinegar
1 tsp sugar
2 tsp Dijon mustard
1 tbsp chopped fresh tarragon
1 tbsp chopped fresh parsley
Directions
Put all the salad ingredients in a bowl and mix well.
Mix the dressing ingredients in a separate bowl or jug until well combined.
Pour the dressing over the salad, season well with salt and pepper and toss together.
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