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Guacamole Variations

Get three creative ways to jazz up guacamole for your next taco night.

Ingredients

    • Spicy Pineapple
    • 1.5 cups (375 mL) prepared guacamole
    • 1 tsp (5 mL) Everything Taco Seasoning, plus additional for topping
    • 1/2 cup (125 mL) finely chopped pineapple (fresh, frozen or canned)
    • Roasted Corn
    • 1.5 cups (375 mL) prepared guacamole
    • 1 tsp (5 mL) Crushed Peppercorn & Garlic Rub
    • 1/2 cup (125 mL) charred corn (see cook's tip), plus additional for topping
    • Barbecue Bacon
    • 1.5 cups (375) prepared guacamole
    • 1 tsp (5 mL) Smoky Barbecue Rub
    • 1/2 cup (125 mL) chopped, cooked bacon (about 4 slices), plus additional for topping

Directions

  1. Combine all the ingredients for your variation. Add reserved toppings and additional seasoning, if you’d like.
  2. Serve with chips, veggies, or as part of a taco bar.