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Easy Cheesy Calzone

U.S. nutrients per serving: Calories 310, Total Fat 8 g, Saturated Fat 4 g, Cholesterol 25 mg, Sodium 240 mg, Carbohydrate 45 g, Fiber 0 g, Sugars 5 g (includes 0 g added sugar), Protein 13 g

Ingredients

    • 1 Pizza Crust Mix, plus ingredients to prepare.
    • ½ cup (125 mL) ricotta
    • �� cup (75 mL) pizza sauce
    • ½ cup (125 mL) grated mozzarella cheese
    • Optional fillings: pepperoni, sausage, veggies, etc.

Directions

  1. Set the Deluxe Air Fryer & Oven to CONV BAKE at 400° F (205° C) for 24 minutes.
  2. Prepare the Pizza Crust according to package directions. Roll half of prepared pizza crust into a 12” (30.5 cm) circle. Place the dough into the Half Pie Pan with half of the dough draping over the straight side. Fill the crust with the ricotta, sauce, mozzarella, and your favorite toppings. Fold the crust over and crimp the edges.
  3. Place the pan in the oven (on the Wire Rack) and press START. Rotate halfway through cooking and tent with foil if the calzone is browning too quickly.
  4. Cool for 10 minutes before serving.