Cookies & Cream Frozen Drink
Make this sweet treat a little better for you with yogurt instead of ice cream. Use any cookies you have on hand!
Ingredients
- ½ cup (125 mL) milk
- �� cup (75 mL) plain yogurt
- 1 tbsp (15 mL) maple syrup
- ¼ tsp (1 mL) vanilla extract
- 2 chocolate sandwich cookies, crushed
- Optional Toppings: Whipped cream, additional crushed cookies
Directions
- Add the milk, yogurt, syrup, and vanilla to the Frozen Drink Maker.
- Scrape and stir the mixture until thick, about 4–6 minutes.
- Add the crushed cookies and stir to combine.
- Enjoy directly out of the drink maker or transfer to a glass. Top with whipped cream and additional cookies, if you’d like.