cooking methods
- Home
- cooking methods
Funny Face Pizza for Kids
Ideas for faces: zucchini slices, Brussel sprout slices and shreds, broccoli florets, bell pepper rings and slices, cherry tomatoes, sliced black olives, and thinly sliced carrots.
Recipe Details
Cheesy Pizza Breadsticks
Make cheesy, pizza-flavored breadsticks at home in less than 20 minutes using just a few basic ingredients!
Recipe Details
California Club Pizza
This unconventional pizza features cool toppings and a fresh burst of lemon over a hot crust, chicken and cheese.
Recipe Details
Quick Pineapple Upside-Down Cake
To prepare this recipe in a conventional oven, preheat oven to 350°F (180°C). Prepare recipe as directed in Steps 1, 2 and 3. Bake, uncovered, 28-30 minutes. Remove from oven and invert as directed in Step 5.
Recipe Details
Bruschetta & Zucchini Pasta
Zucchini noodles and regular noodles combine for a lightened up Italian dinner.
Recipe Details
Chicken Pot Pie Chowder
U.S. Nutrients per Serving: Calories 290, Total Fat 10 g, Saturated Fat 2 g, Cholesterol 40 mg, Sodium 620 mg, Carbohydrate 32 g, Fiber 2 g, Sugars 8 g, Protein 19 g
Recipe Details
White Bean, Kale & Sausage Stew
This stew is hearty and healthy. Perfect for chilly evenings when you want something satisfying, but don't have time (or energy!) to spare.
Recipe Details
Root Beer Ribs
Who knew that ribs could be this easy! Just add your favorite barbecue seasoning, root beer, and barbecue sauce, and your dinner is done.
Recipe Details
Spicy Beef Noodles
Brimming with saucy ground beef, chewy rice noodles, and plenty of veggies, our Spicy Beef Noodles are the perfect way to get dinner on the table fast and without complaint. These guys are equal parts sweet, spicy, and delicious and we can’t get enough of them. Perfect way to use up leftover ground beef and veggies.
Recipe Details
Cauliflower Potato Soup
This creamy, simple, and hearty soup will warm you up and keep you coming back for more! If you skip the bacon, it’s vegetarian.
Recipe Details
Healthy Vegetable Stir Fry
This easy weeknight (or weekend) dinner comes together in about 20 minutes with very little mess thanks to their new DiamondForce™ Nonstick Electric Wok. We stir-fry a plethora of veggies with a tiny bit of sesame oil until vibrant and crisp, toss them with our favorite sweet and spice soy-based sauce and serve over rice.
Recipe Details
Cheeseburger Meatballs & Pasta
Calories 450, Total Fat 23 g, Saturated Fat 11 g, Cholesterol 110 mg, Sodium 890 mg, Carbohydrate 30 g, Fiber 2 g, Protein 28 g
Recipe Details
Easy Twice Baked Potato Casserole
U.S. Nutrients per serving (½ cup/125 mL): Calories 140, Total Fat 6 g, Saturated Fat 2.5 g, Cholesterol 15 mg, Sodium 230 mg, Carbohydrate 18 g, Fiber 1 g, Protein 6 g
Recipe Details
Grilled Flatbread
This 5-Minute dough comes together so quick and is perfect on the grill or in the oven, choose one of three fabulous topping ideas and you’re set!
Recipe Details
Grilled Tomato, Basil, and Mozzarella Flatbread
This classic topping is the perfect accompaniment to our fabulous 5-minute dough!
Recipe Details