Recipes

Lunch

caponata

This authentic caponata is somewhere between a stew and a salad. Sweet and sour aubergines mix with salty olives, capers and tangy tomatoes. Best eaten at room temperature or just warm, this is our dream lunch, served with crusty ciabatta.

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Vegetarian

Sugar Crusted Grapefruit

Combine remaining ingredients in small bowl until crumbly using pastry blender or two forks. Sprinkle over grapefruit halves.

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Quick & Easy

Homemade Chicken Tenders

Make crispy chicken tenders at home. They're made with familiar ingredients and are ready to serve in 20 minutes. Leave the preservatives at the store!

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Lunch

kati rolls

These paneer-filled rolls make a great lunch or light dinner when served with other Indian accompaniments.

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Cooking Methods

Cauliflower Nachos

Add your favorite nacho toppings to make this snack your own.

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Vegetarian

Spinach & Olive Tapenade

Fresh spinach and basil give this flavorful tapenade a vibrant green color.

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Breakfast

wake up casserole

This hash brown patty casserole is a quick and easy breakfast.

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Quick & Easy

BBQ Chicken Tacos

These air fryer tacos are savory, spicy, and a little sweet. And they’re so easy, you’ll crave them every Taco Tuesday.

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Lunch

pesto pasta

Eat pasta pesto hot or cold for a delicious budget lunch and add any veg or leftover meat you have in the house.

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Vegetarian

Spicy Noodle & Edamame Salad

This cool salad starts with multi-grain noodles and edamame for a delicious meatless main dish.

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Quick & Easy

Pressure Cooker Ginger Sesame Beef

Skip takeout with this easy recipe that uses the power of pressure cooking to turn a budget-friendly cut of meat into a meal the whole family will love.

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Cooking Methods

Air Fryer Pork Stir-Fry

U.S. nutrients per serving: Calories 270, Total Fat 7 g, Saturated Fat 1.5 g, Cholesterol 110 mg, Sodium 950 mg, Carbohydrate 12 g, Fiber 1 g, Sugars 9 g (includes 0 g added sugar), Protein 37 g

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Lunch

air fryer pizza

These pizzas are super quick to put together, whether you make our speedy no-prove dough or use a naan or flatbread as a base. Ideal as a WFH lunch or quick dinner on busy weeknights.

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